About Us
Welcome to Daimasu—Where Tradition Meets Taste. Each dish reflects time-honored Japanese craftsmanship, blending authentic flavors with modern elegance for a truly memorable dining experience.
日本の味と心を、あなたのもとへ
At Daimasu, we bring the heart of Japan to your table.
Our name, meaning "Great Celebration," reflects our passion for crafting unforgettable dining experiences rooted in authentic Japanese culinary tradition. Whether you're a seasoned sushi lover, a ramen enthusiast, or a curious first-time guest, Daimasu is your home for genuine, handcrafted Japanese cuisine.
Crafted with Precision
Every dish at Daimasu is thoughtfully prepared using the freshest ingredients, traditional techniques, and a deep respect for flavor. From delicately sliced sashimi and perfectly grilled yakitori to comforting bowls of ramen and artfully arranged bento sets, our menu celebrates the diversity and elegance of Japanese food.
More Than a Meal
At Daimasu, we believe in omotenashi—the Japanese spirit of heartfelt service. Whether you're here for a quiet dinner, a special celebration, or a quick lunch escape, we strive to make each visit feel personal and memorable.
Meet Our Chefs
シェフのご紹介
Juan Dela Cruz
Executive Chef
Juan Dela Cruz
Sous Chef
Juan Dela Cruz
Station Chef
Juan Dela Cruz
Station Chef
ようこそ、大枡へ
Join us at Daimasu, and discover why every meal here is more than food—it's a celebration of culture, care, and culinary artistry.